Cook Palermo empanadas and dulce de leche alfajores in a small group, choosing meat or vegan, with mate tea and cultural stories.
★ 5.0“What a lovely venue and experience. Made beef empanadas, and for our vegetarian members, they had a lentils option. Anyone can look up a recipe, but to sit side by side with locals and learn their tricks on how to fold and shape the empanadas depending on their filling. Yes a beef empanada is shaped…”
★★★★★★★★★★
112 reviews2 hours 30 minutes (approx.)From $49.00by Signature Tours
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